Showing posts with label Carnoustie. Show all posts
Showing posts with label Carnoustie. Show all posts

Wednesday, March 5, 2014

Carnoustie Golf Links

Carnoustie Golf Links is one of the strongest links course designs in Scotland. A round at Carnoustie tests every aspect of a golfer's game, and any lapse in concentration destroys the scorecard. The course is most commonly known for Jean van de Velde's self destruction during the 1999 Open Championship and the extremely difficult course setup that same year, which led to a +6 winning score. As time passes and Carnoustie becomes distanced from those events, hopefully the course will become less known for its penal past, and better known for its great design. 
The recognizable Carnoustie hotel with a uniquely modern new welcome center seen on the right.
As you will see in the photos below, Carnoustie is not visually stunning, especially on a grey March day. The course has little "wow" factor, but is absolutely deserving of its ranking at #23 in the world. Golfers know that they have played something special after walking off the 18th green. To quote a friend of mine who has played the world's best golf courses, "If every golf course has a personality, Carnoustie is that of a working man. Looking over Carnoustie from the first tee and you are bound to be disappointed. Be patient, however, and you will be rewarded."

The course was originally laid out as a 10-hole track by the St Andrean Allan Robertson in 1840. Robertson was Old Tom Morris's employer and mentor, and it was Old Tom who extended the course to 18 holes in 1867. In 1926, Braid added final routing touches that have lasted through to the current design. When looking at the photos in this post, it is worth keeping in mind that the rough has been cut down for the winter. Very high rough borders the fairways and greens during the summer months.

Hole #1 - 389 yards - "Cup"
The course opens with a straight par 4. A sunken green creates a blind approach that is guided by a large white target pole. Bunkers down the right side of the fairway are a gentle introduction to the penal bunkering found later in the round.

Hole #2 - 407 yards - "Gulley"
The view from the 2nd tee, as seen above, is intimidating with a seemingly bunker filled fairway ahead. The hole has a total of ten bunkers, and staying out the them is paramount to a good score.
The green, pictured above, is over fifty yards in length. Two bunkers guard the front left and right positions, while a single bunker on the left sits midway up the length of the green. Elongated greens with bunkers placed mid-putting surface are seen again later in the round.

Hole #3 - 331 yards - "Jockie's Burn"
Heavy rains and cold temperatures this winter caused a winter green to be in play on the 3rd hole during my round; therefore, ignore the white pin seen to the left of the green. The 3rd is a short hole that requires creativity and thought in order to be successful. Golfers must carefully choose a landing area, factoring in three deep bunkers and a meandering burn in front of the green.

Jockie's Burn is just short the 3rd green and is one of many to be seen later in the round. When the greens are fast and the turf is firm, this meandering stream is particularly dangerous.

Hole #6 - 500 yards - "Hogan's Alley"
The 6th hole is one of only two par 5s at Carnoustie. A well placed drive is crucial on this hole in order to place a second shot close to the green. Out-of-bounds is much closer on the left side of the hole than it appears in this photo. The four bunkers on the right are particularly deep.


Ben Hogan only played one Open Championship during his long golf career, and it occurred at Carnoustie. He spent a number of weeks before the event practicing at Panmure, getting accustomed to the links turf. This hole is named after Hogan, who famously hit his four drives through the narrow "alley" between the bunkers and out-of-bounds fence. He won his only Open Championship with the ever descending scores of 73-71-70-68.

Hole #8 - 157 yards - "Short"
The first par 3 of the course comes late on the front nine. The short 8th initially seems simple, but the long green is full of subtle variations. When the course is playing firm and fast, it is difficult to hold this green, especially downwind.
The bunkering to the right of the green is not particularly deep, but the unique shape leads to interesting stances near the bunker wall.

Hole #10 - 417 yards - "South America"
The Barry Burn makes its first major intrusion of the round on the 10th hole. The famous burn guards an area fifty yards short of the green, and, depending on the wind, it can really come into play. The area to the right of the 10th green is also one of the rare examples of greens affecting play on a Scottish links course.

Hole #12 - 407 yards - "Southward Ho"
The 12th hole is not the most interesting on the course, but it is an excellent example of the bunkering found at Carnoustie. The photo above shows the view from the tee box, where it is easy to be "psyched out" by the massive traps guarding the hole. The green is larger than it appears from the fairway, and a back left pin puts a premium on positioning in the fairway. The 12th only gets more difficult when imagining thick summer rough on the left side of the hole.

Hole #13 - 141 yards - "Whins"
The second par 3 in the round comes at the 13th, and the green complex is very interesting. The green is guarded on three sides by deep bunkers, and the green slopes from right to left. The pin in the photo above is in the back left location, which brings the left hand bunker into play. The 13th is a great test of a golfer's short irons. 

Hole #14 - 459 yards - "Spectacles"
Bunkers abound in this intimidating tee shot on the famous 14th hole at Carnoustie. The left three bunkers challenge the tee shot, while the two spectacle bunkers in the distance (and pictured below) come into play during the approach. After avoiding bunkers off the tee, golfers must choose whether to challenge the massive spectacles on their second strikes.
The famous spectacle bunkers guarding the approach on the 14th can be seen above. They are truly massive.

Hole # 16 - 235 yards - "Barry Burn"
At this point in the round, the group in front of me walked in because of heavy winds, and I joined a remaining brave local who was willing to stick out the gales. In the process, I missed my chance to take a photo. The 16th is a very long par 3 with a large raised green that slopes off on all sides. This is another hole at Carnoustie that is not flashy in any way, but it requires an excellent tee ball to hit the green in regulation.

Hole #17 - 421 yards - "Island"
After playing Carnoustie twice, I am still none the wiser about how to tackle the 17th hole. The photo above shows the snaking Barry Burn meandering through the hole. The landing area is between 150 and 240 yards, unless golfers want to take on the 260+ carry over the burn. Golfers standing on the tee who have never seen the hole before would have no idea where to hit the ball. I have added an aerial diagram below in an attempt to do the oddness of the 17th justice. Once the burn is avoided off the tee, a long approach over green side bunkers is still required.
Aerial view of the complicated and difficult 17th hole.
Hole #18 - 421 yards - "Home"
The final hole at Carnoustie is the famous site of Van de Velde's meltdown in the Open Championship. If the hole is playing downwind, a long iron or fairway wood will leave golfers short of the Barry Burn, which once again meanders dangerously through the hole. 

The long green is guarded by bunkers on both sides, and the approach shot can be very long depending on wind direction. It is a fitting end to a very challenging round of golf. Leaving the course having shot a respectable score is a real achievement at Carnoustie. There are very few "easy" shots on the course and any lapse in concentration can result in a meltdown (see Van de Velde in 1999 and Harrington's final double bogey in 2007).

The enjoyment of playing Carnoustie does not lie in breathtaking views, awesome facilities, or the flashiest design. The great experience comes from playing a very strong course design, having every facet of your game tested at the highest level, and playing on a stage that has hosted some of golf’s most memorable championship moments.

Tuesday, August 16, 2011

Carnoustie Golf Links

            Plenty has been written about Carnoustie’s Championship Course. In this write-up, I focus more on our overall experience along with the great generosity of the Scottish people.

            In Tom Coyne’s book, A Course Called Ireland, he speaks about a phenomenon he encountered in Ireland, which he refers to as “Acts of Uncommon Irish Hospitality.” During our round at Carnoustie, we experienced multiple Acts of Uncommon Scottish Hospitality. The day began by getting a bus to Dundee, which was followed with a bus to Angus, which was supposed to drop us off at Panmure Golf Club. The bus driver forgot to tell us where to get off the bus. This caused us to miss our tee time at Panmure. When we finally got off the bus, we found ourselves standing in the middle of Angus, annoyed and angry at Scotland’s public transportation system. Frustrated, we started walking down the coast, figuring that we would eventually hit Carnoustie Golf Links.

            The plan had been to play Carnoustie the following day, but we decided to ask the starter if he could work us out at any point without a tee time. He told us he had an opening at 2:30PM that afternoon and asked us to come back around 2PM. So, like any respectable golfers travelling Scotland, we hit the pub at 9:15 in the morning. There’s nothing like three or four bacon rolls and an equal number of pints to wake you up in the morning! The plan was to then venture out into the town and see if there was a cheap place to spend the night, hoping to play the course again the next day without having to travel back to St Andrews. This is where the Acts of Uncommon Scottish Hospitality started.
            Our first stop was Carnoustie Men’s Golf Club directly across the street from Carnoustie Golf Hotel. We decided we would ask the lady who ran the restaurant for advice on where to spend the night. She responded to the question by saying, “I would normally let you both stay in my sons' room! But they’re both back in town since it’s spring break. Sit down, have some food, and I will call some of my friends.” After being served a nice warm meal, she said that she had called nearly all of her friends with extra rooms, and couldn’t find anyone without guest. But, she had called the local Travel Lodge and they would be willing to give us a room for nineteen pounds. We thanked her profusely and made our way back to Carnoustie Links to give a PowerShower rating to their showers. Unfortunately, the showers in the locker room were poor lacking in shower pressure and heat. This led to a very poor PowerShower rating of 2. 
            I decided to take a caddie during my round at Carnoustie and looking back it was my best choice of the entire day. My caddie was the Carnoustie Caddiemaster, Martin Roy. He had been caddying at the links for over thirty years and had been inducted by the Professional Caddie Association of America into their Hall of Fame at a ceremony at the World Golf Village in St Augustine, Florida. He was the first non-American caddie to be inducted. He had caddied for everyone from George Bush Sr. to Tiger Woods. He got me around “Carnasty” in 77 strokes on a windy March day finishing double bogey - bogey. I have never seen anyone with more knowledge of a course. It was also very impressive how after only a few holes, he had a very good grasp on my golf game. This good grasp of my game led him to make some very impressive club calls that I never would have known to make.                                                                                                                  
            After the round he asked how we would be getting back to St Andrews that night. We explained our plan to spend the night in the Travel Lodge, to which he replied, “I was a student once. I know you’re trying to save money. Let me drive you back to St Andrews tonight.” St Andrews was a 45-minute drive back down across the Firth of Tay. He lived five minutes from the course. Saying that he earned his tip for the round would be an understatement! He drove us the entire way back to St Andrews and stayed while we took him out for a meal at the Grill House. It was experiences like this that made The Gauntlet very memorable. We ended up not coming back to Carnoustie for a round the next day, but we’ll be heading back as soon as possible.